OSULLOC Milky Oolong Tea combines semi-fermented and post-fermented tea from Jeju with a delicate milk-peach aroma. Each box contains 10 PLA pyramid tea bags designed to provide a smooth, fragrant cup with a soft, cloud-like finish.
How to Use
Steep one tea bag in 90°C (194°F) hot water for 2 minutes.
Benefits
Creates a smooth, fragrant tea experience with delicate milk-peach notes. The pyramid-shaped tea bags allow the tea leaves room to infuse fully.
Key Ingredients
Semi-fermented tea from Jeju, post-fermented tea from Jeju, milk peach aroma, whey protein isolate.
