moremo Recovery Balm B 120ml

Description

Moremo Recovery Balm B is a heat-protecting leave-in treatment designed for dry and damaged hair with split ends. It creates a protective shield against heat exposure from styling tools, preventing further damage and ensuring hair vitality.

How to Use

• After shampooing, towel-dry hair to remove excess moisture.
• Apply a small, even amount of the balm to damp hair, focusing on damaged areas and split ends.
• Use a hair dryer and/or flat iron to style hair as desired.

Benefits

• Protects hair from heat damage caused by blow-drying and flat-ironing.
• Strengthens dry and damaged hair, preventing split ends.
• Enhances shine, softness, and manageability.

Key Ingredients

• Hydrolyzed Protein: Contains 21 types of amino acids and 7 proteins that repair hair structure and protect against heat damage.

Full Ingredients

Glycerin, Water, Dimethicone, Butylene Glycol, Myristyl Alcohol, Propylene Glycol, Cyclopentasiloxane, Isopropyl Myristate, Cetyl Ethylhexanoate, Hydroxypropyl Starch Phosphate, Parfum, Steartrimonium Chloride, Guar Hydroxypropyltrimonium Chloride, Sodium Benzoate, Laureth-3, Laureth-23, Hydroxypropyl Starch Phosphate, Cetrimonium Chloride, Polyquaternium-7, Lawsonia Inermis (Henna) Callus Culture Extracts, Hydrolyzed Collagen, Hydrolyzed Keratin, Hydrolyzed Silk, Panthenol, Milk Protein Extract, Spirulina Platensis Extract, Betaine, Corchorus Olitorius Leaf Extract, Cocamidopropyl Betaine, C12-15 Pareth-3, Tocopheryl Acetate, Disodium EDTA, Hydrolyzed Collagen PG-Propyl Methylsilanediol, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Histidine, Proline, Phenylalanine, Threonine, Tyrosine, Isoleucine, Arginine, Alanine, Aspartic Acide, Cysteine, Serine, Valine, Methionine, Leucine, Lysine, Glutamic Acid, Rice Amino Acids, Soy Amino Acids, Wheat Amino Acids, Oat Amino Acids, Propanediol, Ceratoia Siliqua (Carob) Fruit extract, Camellia Japonica Leaf Extract, Diospyros Kaki Fruit Extract, Myrothammus Flabellifolia Leaf/Stem Extract, Ascorbic Acid, Citric Acid.